In 1948, Harry and Esther Snyder opened the first In-N-Out Burger. They served the freshest burgers, coolest shakes and the hottest fries in a friendly, sparkling-clean atmosphere. And the times, well, they have not changed at In-N-Out. The menu is still the same basic menu our guests have enjoyed since 1948. And we’ve been serving everything up the same exact way: fresh, made to order and with only the highest quality ingredients.